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Joined Date: Oct 25, 2010

My Activity

Reviewed Cranberry, Apple and Ginger Chutney

"I just made it last night and it turned out fantastic! Mine was a bit too soupy when it was almost done, but I added 1/2 to 2/3 of a bag of Craisins and let it simmer for another 10 minutes, and it pulled together quite nicely. I used only 1/4 cup of apple cider vinegar and squeezed an orange for another 1/4 cup of juice, and my cup of sugar was a heaping cup. I would definitely recommend this, quite tasty!

Nov 24, 2010 on Food Network

Reviewed Cranberry, Apple and Ginger Chutney

"I just made it last night and it turned out fantastic! Mine was a bit too soupy when it was almost done, but I added 1/2 to 2/3 of a bag of Craisins and let it simmer for another 10 minutes, and it pulled together quite nicely. I used only 1/4 cup of apple cider vinegar and squeezed an orange for another 1/4 cup of juice, and my cup of sugar was a heaping cup. I would definitely recommend this, quite tasty!

Nov 24, 2010 on Food Network

Reviewed Lots O'Meat Lasagna

"Pro: Fantastic flavor! Con: Rather time intensive, but the labor was easy. It almost overflowed my 9x13 pan, so I'd use something a bit bigger. Make sure the meat is crumbled and not chunky, or you will have a difficult time creating even layers.

Oct 26, 2010 on Food Network

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