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Juneau, Alaska

Member since Jun 2008

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Reviewed Caramelized Butternut Squash

Nov 10, 2011 in Food Network Community Toolbox on

OMG! This is SO delicious! I usually make butternut squash the simple way; halve it, scoop out the seeds and bake in the oven. As I was painstakingly cutting off the skin for this recipe, I was seriously doubting if all this effort was going to be worth it (thereby I only did one squash); after it was done and my husband and I nearly wiped out th...

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