Sign in
All fields are required.
Signing in

Please enter your email address and we will send your password
E-mail Address
Your password has been sent and should arrive in your mailbox very soon.
Not a member?
Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.
It's free and easy.
My Activity
Reviewed Granola Bars
"These are so delicious and easy!! Appealing to my daughter because of the chocolate aspect of them, and healthy for her too! She is only 8 and except for the stove and oven steps, she made them on her own. It helped her learn the measures and all of the different ingredients. And the recipe made a huge amount of bars! The trick to them not falling"
Reviewed Granola Bars
"These are so delicious and easy!! Appealing to my daughter because of the chocolate aspect of them, and healthy for her too! She is only 8 and accept for the stove and oven steps, she made them on her own. It helped her learn the measures and all of the different ingredients. And the recipe made a huge amount of bars! The trick to them not falling"
Reviewed Roasted Shrimp Cocktail
"I used to think I made the best shrimp cocktail until I tried this! The roasting of the shrimp intensifies the shrimp flavor and makes them delectable! The problem is that I start popping them in my mouth even when they are still hot out of the oven because they are so good!! I will never go back to boiling them. It just waters them down! I swear ""
About Me
I am a chef at heart! I love trying new recipes, reading cookbooks and creating my own recipes! I love Food Network and watch everyday.
Favorite Foods
I love new chicken dishes, kid friendly dishes for picky eaters. I love shrimp, salmon, swordfish, spinach, broccoli, eggwhite omelettes! I make the best spinach eggwhite omelettes. My favorite restaurant is Ruth's Chris Steak House because there is nothing better than a sizzling hot hunk of juicy, tender Filet Mignon with hot butter poured over it!! Also garlic mashed potatoes!!!
Advertisement
