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Joined Date: Jun 24, 2008
Reviewed Curried Butternut Squash Soup
"based on the reviews and because my squash was on the smaller side I added some carrots, used a teaspoon and 1/2 less curry, 1/4 teasp of cinnamon, a bay leaf, and added bout 1/8 cup 1/2 and 1/2. So I guess I changed a lot, but the soup came out good. parents enjoyed it. goes very well with alton browns warm spinach salad = )
"I usually tinker with recipes based on the reviews, but this one I followed as is and it was fantastic!