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aguanzon

Member since Apr 2011

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Reviewed Fried Chicken

Apr 17, 2011 in Food Network Community Toolbox on FoodNetwork.com

Great recipe! First time ever cooking fried chicken and everything turned out great! Tabasco gave it a nice little kick without being too spicy. The combination of pan frying and finishing in the oven resulted in juicy and tender meat with a nice crispy skin. I'll definitely make this one again! "

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