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agilevizslas

chenoa, Illinois

Member since Nov 2008

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Reviewed Baked Chicken Breasts With Parmesan Crust

Oct 25, 2013 on FoodNetwork.com

What a tasty, moist and ez solution to the last minute 'what to fix for dinner' question! The limited ingredients tend to be what most of have on hand. A no brainer for sure! Don't skip the spritz of oil at the end if you want the Panko to brown. ;)

Favorited General Tso's Chicken

Oct 30, 2011 in Recipes on Cooking Channel

Favorited Pork Roast with Warm Cabbage, Mustard and Champagne

Oct 30, 2011 in Recipes on Cooking Channel

Reviewed Herb Roasted Chicken

May 15, 2011 in Food Network Community Toolbox on FoodNetwork.com

Delicious method/recipe as Chef Anne has demonstrated many times! As with any recipe of hers, this is a definite keeper! "

Reviewed Seared Scallops

May 15, 2011 in Food Network Community Toolbox on FoodNetwork.com

perfection!"

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