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Joined Date: Apr 19, 2011

My Activity

Reviewed Parker House Rolls

"Very wet dough. I had to continually add flour to it it was so wet. The end result, was great. I am curious to see if others have the same result. I am verifying the calibration of my scale now. Thanks AB for a great money saver. If I make these I can stop buying the partially cooked frozen variety in the green "sister S" bag. Thanks AB."

Apr 19, 2011 on FoodNetwork.com

Reviewed Parker House Rolls

"Very wet dough. I had to continually add flour to it it was so wet."

Apr 19, 2011 on FoodNetwork.com

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