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aggichina

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Reviewed Chicken Burgers with Garlic-Rosemary Mayonnaise

Sep 19, 2012 in Food Network Community Toolbox on FoodNetwork.com

These were good but I would suggest LESS Rosemary and MORE Salt. The first bite is like "Holy Rosemary!!!" and you kind of scrunch up your nose but you begin to get use to the flavor and about 1/2 way through you are all "Yum!". Avoid the first reaction by reducing the amount of rosemary you add. Also, you may find that you need more mayo (I mad"

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