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Hyde Park, Massachusetts

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Reviewed Roasted Turkey Roulade

Nov 22, 2011 in Food Network Community Toolbox on

I made this stuffing last year after years of making Giada's cornbread stuffing. It came out great! The only real issue was that the Calvados really added an awful flavor (IMO!) and I had to toss out that batch of figs and cranberries. I ended up just using a mixture of water and sugar and they were fine. This year I will try red wine! I also ...

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