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Reviewed Green Chicken Curry

Feb 19, 2013 in Food Network Community Toolbox on

Yum yum yum! Made this on a last minute whim and LOVED it. Always looking for fun ways to cook chicken. Made mild for hubby and spiced up my serving. Changes made: used chicken breasts, cut in chunks. Used dried mint and parsley, only because I was totally unprepared to make this recipe. Flavorful, tender, and fab!! "

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