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Reviewed Slow-Cooker Texas Chili

Jul 22, 2012 in Food Network Community Toolbox on

Fantastic! Didn't have any brown surar, but it tasted just fine without it. The chili powder was a bit much, but after the toppings are added to each bowl its tastes just fine. This ones a keeper. Love the idea of the chuck instead of regular old ground beef. "

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