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adriennetran22

United States

Member since Sep 2010

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Reviewed Bone-In Pork Milanese with Soy-Honey Glaze

Oct 1, 2010 in Food Network Community Toolbox on Food Network

I am 19 and 97 lbs...... and I scarfed down 2 pork chops. I substituted the canola oil with sesame oil (obsessed) and added garlic with the onions. Instead of grilling it (since I don't own a grill), I baked it for 30 minutes and turned it over halfway... completely soaked in the sauce.

Great!

Reviewed Pot Roast

Oct 1, 2010 in Food Network Community Toolbox on Food Network

It is 10:46pm... and I am watching tv while rubbing my stomach in satisfaction.

I started baking at 7:01pm, and can I say........ my mama would be jealous of this recipe!!!
I couldn't get bay leaves, so I substituted it with cilantro (big fan of cilantro).
Also, I didn't have that much salt in my kitchen, so I...

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