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Spartanburg, South Carolina

Member since Nov 2009

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Reviewed Haddock Margarita with Pan Roasted Potatoes

Sep 19, 2012 in Food Network Community Toolbox on FoodNetwork.com

AAAAmazing!!! im sure fresh fish would have been wonderful. I was lazy and with with a frozen haddock. The dish was still soo good. Did not do the potatoes. We opted for brown rice and sauted green tomatoes. It was so easy and very fast. This is def a go to dish!! "

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