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adolphin007

Member since Dec 2010

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Reviewed Smoked Mozzarella and Ricotta Fritters

Dec 3, 2010 in Food Network Community Toolbox on FoodNetwork.com

Sorry Giada but this recipe just doesn't work. I would like to know how many times you had to re-tape the frying segment because honestly, these cheese fritters should be called cheese shells. As soon as they hit the oil they began to ooze cheese like crazy. A couple of tweaks (actually more than a couple helped saved this recipe. To start, I...

Reviewed Smoked Mozzarella and Ricotta Fritters

Dec 3, 2010 in Food Network Community Toolbox on FoodNetwork.com

Sorry Giada but this recipe just doesn't work. I would like to know how many times you had to re-tape the frying segment because honestly, these cheese fritters should be called cheese shells. As soon as they hit the oil they began to ooze cheese like crazy. A couple of tweaks (actually more than a couple) helped saved this recipe. To start, I...

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