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Joined Date: Aug 24, 2008

Birthday: May 07

My Activity

Reviewed Banana Bread

"I used 3 med and 1 large bananas (I had them in the freezer ripened) I added 1 teaspoon of vanilla, a dash of almond. a sprinkle of nutmeg and a dash of allspice. I didn't have salt free butter. So I didn't add the salt. This always comes out wonderful. My daughter would eat it every day. "

Feb 10, 2013 on FoodNetwork.com

Reviewed Peppermint Bark Recipe

"Loved making this last year. Going for it again this year, with great prier reviews I'm trying the 2 layer dark and white.
"

Nov 10, 2012 on FoodNetwork.com

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