My Profile


Member since Jun 2012

Flag This ProfileFlag as Inappropriate

Reviewed Key Lime Pie

Jun 20, 2012 in Food Network Community Toolbox on

I loved this recipe!! So easy and very good! I made a few changes- I did not use the sugar in the crust. Also, I added a touch of vanilla and lime zest to the filling. I used whipped cream instead of the sour cream mixture. I made this at night and served it the next day so it had plenty of time in the fridge. It was sooooo good and so easy."

Not what you're looking for? Try: