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acarter8968

Marietta, Georgia

Member since Jul 2004

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Reviewed Creamed Spinach

Jul 31, 2013 in Food Network Community Toolbox on FoodNetwork.com

she is right the nutmeg, a little DOES go a long way.. I slightly over did it on the nutmeg, but that was my fault.. all in all, still a very good creamed spinach and will make it gain.."

Reviewed Barbeque Meatloaf

Dec 17, 2012 in Food Network Community Toolbox on FoodNetwork.com

It's the sauce that makes this recipe.. I dded fresh bread crumbs and onions.. that sauce is amazing.. It actually seeps into the meatloaf and flavors.. no matter what version of meatloaf is, add this sauce, it takes it to another level."

Reviewed Hot Spinach-Artichoke Dip

Sep 9, 2012 in Food Network Community Toolbox on FoodNetwork.com

this i s the best spinach dip you can ever make. If know the spinach dip from Houstons??? well this is it... I added some fresh minced garlic and added the cheese into the mixture.. I also accidentally purchased monterey cheese and it was still out of this world...


I also used more sour cream because as I mixed it seemed...

Reviewed Hot Spinach-Artichoke Dip

Sep 9, 2012 in Food Network Community Toolbox on FoodNetwork.com

this i s the best spinach dip you can ever make. If know the spinach dip from Houstons??? well this is it...
I added some fresh minced garlic and added the cheese into the misxture.. I also accidentally purchased monterey cheese and it was still out of this world...


I also used more sour cream because as I...

Reviewed Creole Shrimp and Lobster Bisque

Mar 7, 2012 in Food Network Community Toolbox on FoodNetwork.com

this really is a no fail bisque.. so easy and OMG, soooo delicious!! A things that I did.. I think it is very IMPORTANT to use SEAFOOD STOCK.. I used 2 cups of the seafood stock and one cup of wine.. I also finely pureed my veggies in the processor before cooking.. Bisque should not have chunks of veggies..The only chunks I want to bit in is the...

Reviewed Chocolate Bread Pudding with Rum Toffee Sauce

Mar 7, 2012 in Food Network Community Toolbox on FoodNetwork.com

this is over the rainbow.. I have made it twice and it really is a no fail recipe.. the more chocolate chips and nuts you add the better""

Reviewed Sunny's Easy Glazed Cinnamon Buns

Mar 28, 2011 in Food Network Community Toolbox on FoodNetwork.com

I made these last night.. they were easy to make and most importantly delicious.. My son though they were store bought and when I told him, that I made them he said "that makes them even better"
"

Reviewed Baked Samosas with Mint Chutney

Dec 14, 2010 in Food Network Community Toolbox on FoodNetwork.com

YUK.. I have no idea why they chose her.. I cant stand they way she talks and cant take her little cutesie act..

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