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abred0830

Hoboken, New Jersey

Member since Jan 2008

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Reviewed Ricotta-Taleggio Ravioli with Wild Mushroom Sauce

Jan 29, 2011 in Food Network Community Toolbox on FoodNetwork.com

Ok - so I made it from scratch. Everything, from the pasta to the filling to the ravioli, etc. And yes, it was VERY time consuming. And now I know to make the ravioli beforehand along with the tray that makes the divets for you. But even with all the leg work, this recipe is AMAZING. I have cooked countless recipes on FoodTV and this is the first...

Reviewed Ricotta-Taleggio Ravioli with Wild Mushroom Sauce

Jan 29, 2011 in Food Network Community Toolbox on FoodNetwork.com

Ok - so I made it from scratch. Everything, from the pasta to the filling to the ravioli, etc. And yes, it was VERY time consuming. And now I know to make the ravioli beforehand along with the tray that makes the divets for you. But even with all the leg work, this recipe is AMAZING. I have cooked countless recipes on FoodTV and this is the first...

Reviewed Ricotta-Taleggio Ravioli with Wild Mushroom Sauce

Jan 29, 2011 in Food Network Community Toolbox on FoodNetwork.com

Ok - so I made it from scratch. Everything, from the pasta to the filling to the ravioli, etc. And yes, it was VERY time consuming. And now I know to make the ravioli beforehand along with the tray that makes the divets for you. But even with all the leg work, this recipe is AMAZING. I have cooked countless recipes on FoodTV and this is the first...

Reviewed Ricotta-Taleggio Ravioli with Wild Mushroom Sauce

Jan 29, 2011 in Food Network Community Toolbox on FoodNetwork.com

Ok - so I made it from scratch. Everything, from the pasta to the filling to the ravioli, etc. And yes, it was VERY time consuming. And now I know to make the ravioli beforehand along with the tray that makes the divets for you. But even with all the leg work, this recipe is AMAZING. I have cooked countless recipes on FoodTV and this is the first...

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