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abowen1486

Winston Salem, North Carolina

Member since May 2009

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Saved Recipe Aloo Baingan Sabzi by Jostlori

Jul 31, 2013 on Food.com

Reviewed Roasted Potato Leek Soup

Mar 4, 2013 in Food Network Community Toolbox on FoodNetwork.com

I loved everything about this soup; it was delicious and hearty and super flavorful. I cut the recipe in half because I was cooking for two, used a dry chardonnay, store-bought chicken broth, and substituted sour cream for the creme fraiche. The leeks got a little burnt and shriveled during the 40-45 minute roasting so next time I plan to add the "

Reviewed Omelet for Two

Mar 4, 2013 in Food Network Community Toolbox on FoodNetwork.com

I loved this omelet! I had to improvise because I was missing a couple of the ingredients- I used mushrooms, red pepper flakes, goat cheese and provolone in place of the potatoes, jalapeno, and cheddar. It turned out just awesome and you could easily vary the ingredients to make this a bunch of different ways. I agree with some other reviewers who"

Reviewed Coq Au Vin

Mar 4, 2013 in Food Network Community Toolbox on FoodNetwork.com

The flavor was there, but like some other cooks, my sauce ended up runny and purple-y. Ina is usually great about noting important tips and tricks of the trade in her cookbooks, but the next time I make this dish, I will try the following suggestions found in other reviews:
-make sure the chicken is really dry before you brown
-spend...

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