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abosch

United States

Member since Jan 2012

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Reviewed Banana Chocolate Crumbles

Sep 21, 2012 in Food Network Community Toolbox on FoodNetwork.com

Needs these modifications:

Base-Slice the bananas then lightly toss the brown sugar and chips, last fold in softened butter. Choose firm, yet ripe bananas or they will go to mush! (I used dark chocolate to avoid over-sweetening)

Crumble-Form a well in the middle of dry ingredients with ALL of the milk and remaining...

Reviewed Spicy Fajita Soup

Sep 18, 2012 in Food Network Community Toolbox on FoodNetwork.com

VERY easy, VERY tasty, VERY healthy for a vegetarian dish. I'll double next time for extras. The chips were great too! Most of the vegetables were from my garden. I used 1/2 c. canned corn (no salt added) and a few pickled Jalapenos because I didn't have any Chipotle or Ancho sauce. "

Reviewed Summer Squash Casserole

Sep 17, 2012 in Food Network Community Toolbox on FoodNetwork.com

Good, but I think bread crumbs would taste better and heavy peppering. Reminded me of something my grandma used to make."

Reviewed Turkey, Kale and Brown Rice Soup

Jan 12, 2012 in Food Network Community Toolbox on FoodNetwork.com

Delicious! I used leftover turkey, chopped (reduced cooking time 5 minutes+). Also 1/3 less sodium chicken broth--it had plenty of flavor. A nice (light) alternative to making chicken noodle soup. ""

Reviewed Sweet Potato Hash

Jan 9, 2012 in Food Network Community Toolbox on FoodNetwork.com

Very tasty dish. I didn't need as much oil as it called for. Served with Chicken Apple Sausage and a sugar snap peas--good combination.""

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