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abobrins_11849978

Glenview, Illinois

Member since May 2009

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Reviewed Parmesan-Crusted Pork Chops

Jul 9, 2013 in Food Network Community Toolbox on FoodNetwork.com

These were so simple! Loved how quick they were to make.

BEWARE: follow Giada's instructions and do MEDIUM heat! I had my first batch on high and they turned out black. "

Reviewed Roasted Asparagus

Jun 22, 2013 in Food Network Community Toolbox on FoodNetwork.com

Could not be any more simple! This was perfect. I did 20 minutes instead of 25, and this was more than enough."

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