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Joined Date: Aug 16, 2012

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Reviewed Cedar Plank Salmon

"My first foray into plank grilling. Grilled up 1.25 pound salmon filet so took about 35 minutes (and plank was 'toast' but salmon was delicious. Meat just fell off skin. Served on the plank (had 2 4 inch by 5 inch planks side-by-side. About 1/2 way through grilling, cut filit in half along the plank line to grill up 2 pieces.
Brown sugar was "

Aug 16, 2012 on FoodNetwork.com

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