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Rochester, New York

Member since Nov 2009

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Reviewed Corned Beef Hash

Aug 26, 2012 in Food Network Community Toolbox on

This was very easy to make once I cooked the corned beef brisket. I bought the fresh packaged already cooked potatoes which were cubed with onions. I then added another onion that I put in my food processor added salt and pepper AND garlic salt seasong and put it all together. It tasted perfect before I even put it in the oven and was fabulous onc"

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