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Reviewed Lemon, Rosemary and Balsamic Grilled Chicken Thighs

Jan 6, 2012 in Food Network Community Toolbox on

this is an awesome recipe! I had the grill turned up a little too high and the outsides of the thighs were black, but it did not deter from the taste one bit. The crusty exterior was great, and the inside was still tender and juicy! My family has already requested this again.""

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