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abercm

Member since Oct 2010

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Reviewed Spiced White Rice

Sep 17, 2013 in Food Network Community Toolbox on FoodNetwork.com

This sounded like a great way to serve rice, but it was way too salty and needed twice the amount of liquid called for. I should have known there's no way 2 cups of liquid would be enough to cook 2 cups of dry rice!"

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