"5 stars from me! I intentionally left out the raisins and I used a non-stick muffin tin. They came out perfect and delicious. Perhaps I will use a little less butter next time - it will probably be just fine. And easy to make! Thanks for another great recipe, Ina."

"In the reviews, people seemed to either love or hate these muffins. 5 stars from me! I intentionally left out the raisins and I used a non-stick muffin tin. They came out perfect and delicious. Perhaps I will use a little less butter next time - it will probably be just fine. And easy to make! Thanks for another great recipe, Ina."

"Ina, love you and your show. However, this cake was a disappointment. I am an excellent baker so I could follow your directions exactly. Also, I live in Florida and was able to use fresh, ripe peaches. The cake was dry, needed more peaches (they seemed to disappear and I used an extra peach!, and a little boring. On the positive side, my abso"

"So easy and so delicious. Tarts look like they came from a fancy bakery and taste just as good. I will be making these often!"

"First I read the reviews and determined that I should cut back on the garlic, lemon and salt. I love garlic, but I cut back to 2 cloves. It was still too much. One large clove should do it. Used one lemon and cut back on the salt. I am going to add another can of garbanzo beans now to dilute the strong garlic taste. Otherwise, easy and tasty.""

"Ina, love you and your show. However, this cake was a disappointment. I am an excellent baker so I could follow your directions exactly. Also, I live in Florida and was able to use fresh, ripe peaches. The cake was dry, needed more peaches (they seemed to disappear and I used an extra peach!), and a little boring. On the positive side, my absolute favorite thing I made was your Italian Wedding Soup. Also loved the fresh plum "tatin". Thanks for a very entertaining show!