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abbymaadchen_12037039

Norwalk, Connecticut

Member since Aug 2009

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Reviewed Scalloped Potato Gratin

Jan 19, 2012 in Food Network Community Toolbox on FoodNetwork.com

PERFECTION! I made this for a work party and now its my "go to" dish. Cream is the key, don't skimp with light cream etc(I know...its not that healthy), but it doesn't curdle. I used REAL grated parm and not that Kraft shakey stuff. LOVE IT! I also added some grated onion between each layer.""

Reviewed Eggplant Parmesan

Jan 19, 2012 in Food Network Community Toolbox on FoodNetwork.com

This recipe was awesome. It was my first time making this dish and Tyler knocked it out of the park. I used panko for the breading. Will definitely make again!""

Reviewed Chicken Enchiladas

Jan 19, 2012 in Food Network Community Toolbox on FoodNetwork.com

This recipe is awesome, as usual. Tyler really knows his stuff! I used a rotisserie chicken and shredded it and it came out awesome. The chipotles are key. I also added a little Cholula hot sauce to the enchilada sauce portion. Que bueno!""

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