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abbagirl

United States

Member since Sep 2009

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Reviewed Basic 1-2-3-4 Cake

Dec 17, 2010 in Food Network Community Toolbox on FoodNetwork.com

I used plain flour, used 11/2 tea. baking powder and 1/2 tea.baking soda instead of self-rising flour.Pinch of salt. Good cake.

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