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Joined Date: Nov 14, 2012
"This was delicious. I rarely make anything without deviating dramatically from the recipe to add my own flare. I was in a hurry, so I decided to give this one a go, only using Italian seasoned bread crumbs but otherwise keeping everything the same. It was a huge hit with my hubby and my 2 year old. This will become a regular in our lineup. Thanks,"