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aastofer_13038849

Mesa, Arizona

Member since Jul 2010

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Reviewed Chocolate Tiramisu

Jan 16, 2012 in Food Network Community Toolbox on FoodNetwork.com

This is so good! I have made this twice. The first time, I beat the mascarpone as some suggested, but it got grainy, still tasted good, but texture not so great. The second time, I just made sure the mascarpone was really soft and stirred it a bit, much better result! For those of you having trouble with the egg yolks thickening in 4 minutes,...

Reviewed Chocolate Tiramisu

Jan 16, 2012 in Food Network Community Toolbox on FoodNetwork.com

This is so good! I have made this twice. The first time, I beat the mascarpone as some suggested, but it got grainy, still tasted good, but texture not so great. The second time, I just made sure the mascarpone was really soft and stirred it a bit, much better result! For those of you having trouble with the egg yolks thickening in 4 minutes,...

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