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Joined Date: Dec 18, 2010
Reviewed Egg Noodles with Mushrooms
"Its a little plain and bland. I usually like a little more flavor to my food. Its easy enough to make, and in a pinch I would make it for guests.
"Incredibly yummy! The first time I made it, I found it a little salty. The next time I omitted the salt but still thought it was still yummy. I tend not to eat much salt though. I tend to add more coconuts and almonds and omit the raisins.
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