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Joined Date: Mar 19, 2006
Reviewed Scalloped Potatoes au Gratin
"Simple, easy to make, and delicious. The garlic, onion and thyme give it just enough flavorings to keep it from being bland but don't overpower the potato and cheese flavor, which is exactly what potatoes au gratin are supposed to taste like. Both my husband and 11 year old loved it, so this is definitely a keeper."
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