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Reviewed Huey's Beef Brisket Rub

Nov 22, 2012 in Food Network Community Toolbox on FoodNetwork.com

Made this rub for my beef brisket for Thanksgiving and it turned out great! The only thing that I would warn you about is the cayenne pepper it was just a little overpowering. I like spicy food but for those who do not thought it was on the spicy side."

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