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My Activity
Reviewed Shrimp and Grits
"The bacon in this recipe is key, I tried a few different recipes and thought that this one was pretty good. I inspired me to go off the grid a bit and try my own version Asian-style. Check it out at my blog www.cookeatlive.net . I recommend this one too.
Reviewed Leek Potato Soup
"The yukon golds in this recipe are key. They are so creamy and full of flavor. AB is awesome. I can't say that enough. I actually added some bacon to this because I'm a porkacholic. And a total food nerd like Alton. Check out my food blog www.cookeatlive.net. Good Eats rules!
Reviewed Leek Potato Soup
"The yukon golds in this recipe are key. They are so creamy and full of flavor. AB is awesome. I can't say that enough. I actually added some bacon to this because I'm a porkacholic. And a total food nerd like Alton. Check out my food blog www.cookeatlive.net. Good Eats rule!
Reviewed Poblano Chicken Chowder
"Paula always come through with killer recipes. This was spicy and creamy. I totally dug it. I'm a total food nerd and I love recipes like this. I post some in my food blog at www.cookeatlive.net, check it out. Hope everyone liked this recipe as much as I did.
Reviewed Grilled Pizza -Three Ways
"I try AB's recipes all of the time. This one was great too. I am a foods teacher and I use his recipes in the classroom. They always work, plus I get to show the episodes with it. I'm a total food nerd to boot. Just see it in my blog www.cookeatlive.net ..... Yea, total food nerd, I know. Long live Good Eats!
Reviewed Grilled Pizza -Three Ways
"1I try all of AB's recipes all of the time. This one was great too. I am a foods teacher and I use his recipes in the classroom. They always work, plus I get to show the episodes with it. I'm a total food nerd to boot. Just see it in my blog www.cookeatlive.net ..... Yea, total food nerd, I know. Long live Good Eats!
Reviewed White Pizzas with Arugula
"I love pizza recipes like this. I took this same idea but I used leeks, watercress and a dijon sauce. It came out awesome. Check it out here at my blog www.cookeatlive.net
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