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My Activity
Reviewed Swiss Chard Tart: Pasticcio di Bietole al Forno
"First let me say I enjoy watching you cook and all your food looks delicious. However, this dish not so popular and I'm stuck eating the leftovers, which is the whole thing.....look forward to trying another one of your recipes. Thanks"
Reviewed Homemade Soft Pretzels
"Delicious and easy, made pretzel style and balls, the bigger the tastier!"
Reviewed Company Pot Roast
"Tasty yes, salty due to the chicken bullion. I love love Ina G., but Alton Brown's pot roast may be a little tastier ;)"
Reviewed Three-Cheese Macaroni
"Healthy due to cauliflower which adds a nice subtle flavor"
Reviewed Pot Roast
"Delicious, I knew Alton's ingredients were scientific in nature, tenderizing the meat so well. Delicious, a big hit, will make for years to come."
Reviewed Roasted Brussels Sprouts with a Bacon, Mustard and Walnut Vinaigrette
"Tasty, delicious and easy."
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