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Waite Park, Minnesota

Member since Aug 2010

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Reviewed Antipasti Chopped Salad

Jul 28, 2011 in Food Network Community Toolbox on

The first time I made this salad, I halved the recipe just so I could try it. I liked it so much, I made a double batch, plopped it all (except romaine) in a zip bag and hauled it 150 miles for a gathering of friends. They loved it so much that they begged me to make it again next year. The mozzarella doesn't break down all that quickly, so it "

Reviewed Tomato Basil Elephant Ears

Jun 19, 2011 in Food Network Community Toolbox on

Thanks for the comments about using half the pesto, or using two sheets. I noticed in the video that Ina used only half of the mixture, and I thought, "So, what do you do with the remainder?" Now I understand."

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