COMMENT ON THIS PROJECT

    

Sign in

All fields are required.

E-mail Address:

Password:

Remember me on this computer

Signing in

Please enter your email address and we will send your password

E-mail Address

Your password has been sent and should arrive in your mailbox very soon.

Not a member?

Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.

It's free and easy.

Joined Date: Apr 29, 2012

My Activity

Reviewed Who Loves Ya Baby-Back?

"Great technique in terms of the cooking but I had to change around the braising liquid.
If you are at a higher altitude I would recommend a slightly hotter oven or more braising time... I mean slightly (10-15 degrees for at least 3 hours. Instead of white wine use Shiner Bock beer. Skip the vinegar. I also recommend some liquid smoke for the br"

Apr 29, 2012 on FoodNetwork.com

About Me

I'm too busy cooking to fill out this field. Check back soon.

Advertisement

© 2013 Television Food Network G.P. All rights reserved.