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ZellO

Homestead, Florida

Member since Aug 2007

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Reviewed Szechuan Style Spareribs

Nov 4, 2010 in Food Network Community Toolbox on Food Network

These ribs are AMAZING and a new family favorite! They raved about it for weeks!! It is a long process, but definitely worth it. It's really not labor intensive, you're just waiting around while they boil, then marinate. Again- SOOOO WORTH THE WAIT!!!

Reviewed Szechuan Style Spareribs

Nov 4, 2010 in Food Network Community Toolbox on Food Network

These ribs are AMAZING and a new family favorite! They raved about it for weeks!! It is a long process, but definitely worth it. It's really not labor intensive, you're just waiting around while they boil, then marinate. Again- SOOOO WORTH THE WAIT!!!

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