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Zackorama

Member since Jul 2012

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Reviewed Pickled Beets

Jul 19, 2012 in Food Network Community Toolbox on FoodNetwork.com

After carefully following the recipe, and my quart jars were full as can be with beets and onions, the broth came up way short. It turned out to be a little more than one jar's worth of broth or juice or whatever you call it. Now I guess one jar has twice as much sugar, etc. as it's supposed to have. I did everything the recipe said exactly. Wh"

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