All fields are required.
Remember me on this computer
Please enter your email address and we will send your password
Your password has been sent and should arrive in your mailbox very soon.
Not a member?
Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.
It's free and easy.
Joined Date: Jan 17, 2011
Reviewed Baked Lemonade Pork Chops
"Tasted great. The amount of liquid is almost twice as much as I needed so I threw a lot away. Next time I cut it in half. If you are expecting it to taste like lemonade, it doesn't, it takes like a nice barbecue sauce. Once, I was in a hurry and didn't have pork chops so I used chicken - tasted great. It's easy to do and I will make again. If you are in a hurry, you can skip the browning part - just put the meat and the sauce in a pan as is - still tastes good.