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Reviewed Gumbo

Jan 20, 2013 in Food Network Community Toolbox on

I wanted to point out, and agree with PhoenixCarolyn, that the directions contain what I believe to be a mistake. I've made this wonderful gumbo several times and discovered the error the first time I made it. In making the roux, you must use either more vegetable oil/butter or less than the indicated 1/4 cup flour. IN ADDITION, when told to "l"

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