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Reviewed Chicken Piccata

Mar 25, 2013 in Food Network Community Toolbox on

I absolutely love making this dish! I do deviate from the recipe slightly. When I take the chicken out of the frying pan I put it in a baking dish cut fresh slices of lemon and put it in the oven on 300 for 10 mins. I also add more broth and a little bit of corn starch to thicken the sauce! I always make double if not triple of the recipe! This ta"

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