My Profile


Member since Nov 2011

Flag This ProfileFlag as Inappropriate

Reviewed Grilled Chicken Thighs Cacciatore with Super Smashed Garlic Potatoes

Jun 28, 2012 in Food Network Community Toolbox on

The taste was good. I let the chicken sit in the sauce a while. I also used a red and yellow pepper instead of what's in the recipe. I give 4 stars because there were so many dishes to clean after!"

Reviewed Pot Roast

Jun 2, 2012 in Food Network Community Toolbox on

I don't know what went wrong. The meat was not tender. I couldn't find star anise so I left that out. I substituted sweet potato, yellow potato, and carrots for the squash and Jerusalem artichokes. I think the sauce was pretty tasty. Also, I had to boil everything for a while on the stove after I took the meat out post its 3 hrs of cooking. Oh wel"

Reviewed Corn and Poblano Lasagna 2

May 30, 2012 in Food Network Community Toolbox on

Wow. This was a very delicious dinner. I added ribbons of good turkey deli slices to the onion/pepper mixture for some protein per my husband's request for "meat." I added whole corn to the same mixture to make sure the corn was really present. Also, I used a submersion blender for the corn mixture instead of a blender. Very delicious, will defini"

Reviewed Daube a la Provencale

Mar 11, 2012 in Food Network Community Toolbox on

I agree with Wendy from Idaho. This was a lot of work and while the meat was tender, the rest was quite flavorless. There was WAY too much onion - I'd put in just half an onion instead of 2 and probably add more carrots and maybe some other veggies? But to be honest, I won't be making this again.""

Reviewed Spicy Baked Macaroni

Dec 12, 2011 in Food Network Community Toolbox on

I was so disappointed by this recipe! It was dry and the combination of mushrooms and macaroni made for a mushy chewy meal. It lacked any sauce and was a lot of work and wasted food. I tried to fix it with some chicken and sauce the second night but then the noodles were overdone. A pound of noodles!!! Yuck yuck yuck""

Reviewed Cajun Chicken Alfredo 2

Nov 13, 2011 in Food Network Community Toolbox on

Plenty of spice! I am glad I didn't mix in all the chicken so I can moderate how much spice I have in the leftovers. Fairly simple but used a lot of dishes. ""

Not what you're looking for? Try: