My Profile

Yacky

United States

Member since Dec 2010

Flag This ProfileFlag as Inappropriate

Reviewed Carne Asada Tacos with Green Salsa

Dec 31, 2010 in Food Network Community Toolbox on FoodNetwork.com

This was a BIG HIT for my family's New Year's dinner tonight! I followed the instructions except I used chuck and seared the meat after seasoning it. I also used my immersion blender on the gravy and put the shredded meat in it. Developed great flavor! This is a great recipe for a crowd and it will impress! Absolutely delicious!

Not what you're looking for? Try: