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Joined Date: Jun 17, 2012

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Reviewed Blondies With Dark Roots

"I made the Blondies /Dark Roots recipe for Father's Day and there were 9 of us and received rave reviews. Chewy, tasty, just enough chocolate and the appearance was excellent. The three children ages 7, 7 and 10, they came back for seconds. They were a hit with everyone. I would make them again for the ladies in my euchre card party club. "

Jun 17, 2012 on FoodNetwork.com

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