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Acton, California

Member since Jan 2007

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Reviewed Pasta Bolognese

Dec 4, 2011 in Food Network Community Toolbox on

Fantastic!!!! It just keeps tasting better and better the longer it simmers. Cooked it exactly per recipe, wouldn't change a thing! Delicious......nom nom nom nom""

Reviewed Spiced White Rice

Jul 11, 2011 in Food Network Community Toolbox on

I love this recipe. I used vegetable broth in stead of chicken and added an additional cup (3 cups of veggie broth) I don't think the rice would have been fully cooked through without more liquid and it worked out perfect. I also reduced the salt to two tsp's and it was plenty salty. My beer of choice was Fat Tire. This recipe is a keeper...delici"

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