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Joined Date: Feb 12, 2007
Reviewed Good Eats Roast Turkey
"I tried this recipe last Thanksgiving (2011) and everyone loved it. It was the juiciest, tastiest turkey I've ever had. I've got this years turkey in the brine right now and can't wait to eat it tomorrow."
"WOW! So delicious and easy to make. I used red raspberry preserves and chicken broth & everything went so well together. This is definitely one for the recipe box.""
What can I say? I love to cook!