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Reviewed Noodle Kugel

Dec 16, 2012 in Food Network Community Toolbox on

A big hit with all at our Chanukah party. I followed the recipe exactly. Thank you Dave! It served 12 easily, with seconds and some left over. Mine required a full 45 minutes at 375.

My next iteration will be a bit healthier: my mom used to make kugel with ricotta cheese, and that's what I'll try.

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