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Joined Date: May 15, 2011

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Reviewed Champagne Risotto

"Such an easy dish to make, and elegant enough for a special occasion dinner. I made this as a main dish, so I added shrimp. I also used two shallots and added a couple of cloves of thinly sliced fresh garlic. This recipe is definitely a keeper!"

May 15, 2011 on FoodNetwork.com

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