All fields are required.
Remember me on this computer
Please enter your email address and we will send your password
Your password has been sent and should arrive in your mailbox very soon.
Not a member?
Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.
It's free and easy.
Joined Date: Nov 08, 2010
"We just made a half batch of this. The whole family rated it at a 4.5-5, despite the fact that I added a full serving of salt. To compensate for that, we added 1.5 tsp of sugar. When the kids told us they loved it, we were shocked, because they have never loved lasagna. We will definitely be making this more often."
"It is so good with steaks, even my 10 and 8 year old loved it. I had to use Soy sauce instead of Worchestershire. Alone it is ok, but once you put it with the steak, it makes for a great sauce. I plan on trying it with Apple Cider Vinegar also.
Reviewed Tomato Bisque
"I added 2 TBLS of Brown Sugar to ours and also used half and half instead of Whipping Cream. I can't wait to try it with the Whipping Cream, but let me say, "THIS IS AWESOME".